Simplify Mealtimes 10 quick, satisfying kidney-friendly recipes made with everyday ingredients.

Kidney-Smart Choices Under 650 mg sodium, 750 mg potassium, and 8–16 g protein per serving. High fiber & plant-dominant.

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low sodium | low potassium | plant-based | <15 minute prep time

Eating Well with CKD Doesn't Have to Be Complicated

Figuring out what to eat when you're managing kidney disease can feel overwhelming. Between checking nutrition labels, watching nutrient restrictions, and finding recipes that actually fit your life, even a simple lunch can feel like a lot of work. That's why we created Easy Meals for CKD, a collection of 10 simplest kidney-friendly recipes with practical tips and grocery recommendations from renal dietitians to make everyday meals a little easier.

Hi, I'm Jess!

I’m a renal dietitian and founder of Kidney Nutrition Institute. For more than 15 years, my work has focused on helping people with kidney disease use nutrition to support their kidney health. Kidney nutrition can be confusing, and eating well shouldn’t feel like a full-time job. My goal is to make kidney nutrition clear, practical, and easier to put into practice in everyday life. Jessianna Saville, MS, RDN Renal dietitian · Founder of Kidney Nutrition Institute

Your Next Kidney-Friendly Meal Starts Here!

Spend less time figuring out what to eat and more time enjoying your food. Grab your copy of Easy Meals for CKD and start making simple, satisfying meals today.